MILLET METHI THEPLA PREMIX

Description

STEPS TO PREPARE:-

1. Take 200g millet thepla mix in a bowl.
2. Knead it into a dough with water or curd.
3. Keep it covered for 5-7 minutes.
4. Then make it like regular thepla with light hands
5. Fry it in oil or ghee and serve with curd chutney

INGREDIENTS:-

Foxtail millet flour, besan, salt, haldi, chilli powder, ginger, sesame seeds, ajwain, methi leaves

NO ARTIFICIAL COLOURS AND FLAVOUR ADDED

NO PRESERVATIVES